“One month on site” BBQ Celebration

Around my 1 month anniversary in the village, my host family and I celebrated with a BBQ. They barbecued turkey and pork. We had a salad of cabbage, cucumbers, tomatoes and peppers along with side dishes of cheese, bread and plums. We also drank from my host family’s son’s new batch of sauvignon blanc. Succes!

 

 

 


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